For product cleaning ONLY use a 5% soap, 95% water (liquid soap) solution, wiping with a damp (not wet) cloth, finally drying with a soft clean cloth, or alternatively clean the surface with Middlesex Trade Kitchens Ltd stainless steel cleaner or E-cloth. Dust with a soft cloth only.

DO NOT USE wax-furniture polish, abrasive or aggressive cleaners, bleach or other hypochlorate (chlorine) based cleaners, multipurpose-cleaners, dilutes, acetone, alcohol, solvent or similar products on the door as this will damage the surface.

Cooking splashes should be wiped up immediately using a damp cloth.

A light coat of baby oil can be used to enhance the appearance of the door if required.

Newly plastered rooms should be left to environmentally stabilise before storage and installation of doors.

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